Breakfast · Vegetarian
Avocado Toast with Eggs
Mashed avocado on toast with a jammy fried egg.
5mPrep
5mCook
10Total
2Serves
Ingredients
- 2 slices thick bread
- 1 ripe avocado
- 1 tsp lemon juice
- 1/4 tsp salt
- 2 eggs
- 1 tsp olive oil
- Red pepper flakes
Steps
- Toast the bread.
- Mash the avocado with the lemon juice and salt.
- Fry the eggs in the oil over medium heat 2 to 3 minutes until the whites are set.
- Spread avocado on the toast, top with an egg and sprinkle with pepper flakes.